The french toast slices can be taken out one or two at a time and popped in the toaster or toaster oven. These make such an easy weekday breakfast. Once frozen, place slices in a large resealable freezer bag. By freezing them individually like this first, they won’t stick together in the bag and will be easy to remove one at a time. Lay the cooked slices on a cookie sheet in a single layer. Dip each slice of bread in the egg mixture and cook on both sides until browned. Heat a skillet or griddle to medium heat and grease with some olive oil. To make the french toast batter: In a bowl combine egg, milk, cinnamon and vanilla extract. Toss to combine and coat the apple slices. In a medium bowl, mix together the bread, apples, sugar, and cornstarch. Dice peeled apples into small bite-size pieces. Add 1/2 cup packed brown sugar and 2 teaspoons ground cinnamon. Cut the bread into 1-inch (2 ½ cm) cubes.
Whisk together the milk, eggs, spices, vanilla, and orange zest. Peel, core and slice 2 pounds tart apples into 1/4-inch-thick slices. If you’re looking for more of a make ahead brunch the whole family can enjoy, our make ahead french toast casserole is perfect for this. When you have a large family, delicious food like this doesn’t last long! Sure enough, that same son ate most of a double batch of these ones in just a few days with a bit of help from his younger siblings. unsalted butter for greasing 3 large eggs 1/2 cup heavy cream 120 ml 1/2 cup milk 120 ml 1/3 cup granulated sugar 70 g 1/2 tsp ground cinnamon 1 1/2 tsp. We soon discovered that he had never eaten a piece because in all the years of me making these, my kids eat them so quickly that my husband had never even gotten to try one! It was a bit funny, especially when one of our older sons came forward and “confessed” to being the culprit behind eating most of them. I laughed and said that this was the same recipe I always use when I make french toast for the freezer. We encourage all food lovers to post their own recipes, as well as discover those made by other home chefs.Last Sunday, I was making my make ahead cinnamon freezer french toast and my husband commented about how good this new recipe was. Our community is primarily driven by home cooks across the country who share their recipes from traditional family classics to their very own inventions. Our mission is keeping families at home and around the dining table. But deciding what to cook and what to eat everyday is definitely not easy. Our advanced search functionality, multilingual app and website (in English, Hindi, Marathi, Bengali, Tamil, Telegu & Gujarati) and well explained step by step recipes makes the process of discovery even easier.ĭespite some great eating out options today, nothing beats the pleasure of a good home cooked meal 'Ghar ka khana'. At over 1,00,000 recipes and videos, we are already the largest recipe platform in India today. Our platform promotes discovery of the incredible variety of food made in homes today, from the most basic recipe to undiscovered regional and world cuisines. BETTERBUTTER is a cooking platform for the Indian cook. 4 eggs 1 cup milk 3 teaspoons ground cinnamon 1 teaspoon ground nutmeg 1 cup crushed corn flake cereal about 12-14 slices of bread of your liking (Texas.